Here is the Simply Recipes update for djuwettoo.fish@blogger.com There is 1 new post in "Simply Recipes" Chicken Drumsticks, Ethiopian StyleCheck out these Ethiopian chicken drumsticks from Hank Shaw! The berbere spice mix is outstanding. ~Elise This dish sounds a lot more exotic than it really is. It is a recipe I've been making, on and off, for 20 years, and it's nothing more than chicken drumsticks coated in oil or melted butter, dusted with a dry spice rub and baked — or slow-cooked on the barbecue. What makes this recipe Ethiopian is the spice mix, which is called berbere (ber-BERRY). I learned how to make it from my boss at the first restaurant I ever worked at, the Horn of Africa in Madison, Wisconsin. My boss, a tough old Eritrean named Meselesh Ayele (Eritrea used to be a province of Ethiopia, and is now an independent country), told me that berbere was the original curry, that the Indians copied the Ethiopians. Continue reading "Chicken Drumsticks, Ethiopian Style" » | ||||




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