Here is the Simply Recipes update for djuwettoo.fish@blogger.com There are 2 new posts in "Simply Recipes" Eggs Nested in Sautéed Chard and Mushrooms
This is my lazy girl's lunch. Lazy, because even when I've eaten every last pickle in the fridge, I can usually find a few fresh eggs, a couple mushrooms, and half an onion there. Lazy, because when I can't be bothered to go to the store, I have to look for what I can scrounge in the garden, and the only things thriving in my garden bed at the moment (early March) are parsley and chard. And who wants to eat a big plate of sautéed parsley? Continue reading "Eggs Nested in Sautéed Chard and Mushrooms" »
 Meyer Lemon Risotto
February, March, not much is growing this time of year, and usually the weather is blustery and rather gray. That is, except for the citrus. All over Sacramento, and most of California, orange, grapefruit, and lemon trees are laden with bright fruit. Meyer lemons in particular are well suited for home landscapes, which is why so many people have their own backyard tree. Supposedly they don't orchard well, but if they are spaced out enough, as in one in my backyard and one in yours, they're fine. The fruit is a cross between an orange and lemon, so the peel is a little more orangey than a regular lemon, and the juice is not nearly as tart. The peel itself is also mild. Sometimes we look out into the backyard to find that some critter has eaten all of the peel off of a few Meyer lemons, leaving whole globes of lemon segments naked. Continue reading "Meyer Lemon Risotto" »
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